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Bartender- Innovation Hotel

Company: Innovation Hotel
Location: Naples
Posted on: August 6, 2022

Job Description:

Job DescriptionJob Summary:Bartenders will be responsible for ensuring exceptional service to all guests that is consistent and continually in accordance to the Innovation service standards and standards of Mainsail Lodging & Development. **Please note, Mainsail Lodging & Development is a drug-free workplace. Pre-employment screening, to include a background test and drug screen, is required for all candidates offered a position.Essential Functions

  • Curate guests' bar experience by making recommendations
  • Knowledge of all beverages to include liquors and wines
  • Serves guests in an efficient courteous manner following the proper steps of service
  • Knowledge of proper cocktail making, as trained by Innovation Management
  • Have necessary tools to run the shift such as pen, corkscrew, any bar tools, etc.
  • Ability to pair wines with meals
  • Understanding that bar servers full menu and must be prepared as much to serve full coursed or shared meals to guests
  • Light food running when applicable, ability to carry plates that may be warm or hot
  • Knowledge of all menu items to include: prep time, preparations, sauces, allergies, and accompaniments
  • Collect payment for food and beverages served
  • Follow practices to ensure safe and responsible serving of alcohol
  • Be aware of any specials, soups, drinks, and any items that are running low
  • Ability to handle station, or when situations arise, ability to let manager/supervisor know ahead of time so as not to affect the guest experience
  • Follow cash handling procedures, and must be able to explain shortages and overages
  • Maintain bar area
  • Clean glasses, utensils, and bar equipment
  • Perform other duties as management requests to service our guests.Qualification StandardsEducation & Experience
    • High School diploma or higher
    • Previous hospitality experience required
    • Minimum 2-year bartending experience in high volume bar or restaurant preferable in the Southwest, Florida area
    • Excellent customer service skills
    • Excellent communication skills, both verbal and written
    • Ability to use technology e.g. tablets, iPads Physical Demands
      • Ability to lift 20 pounds or more
      • Ability to sit or stand for extended periods of time
      • Ability to communicate clearly
      • Corrected vision to normal range
      • Ability to work long hours as neededMental Demands
        • Make sound judgments quickly
        • Work on multiple tasks, making appropriate progress towards deadlines
        • Able to work independently, take direction, and provide direction to others
        • Manage differing personalities within the office, the hotel, and the community
        • Maintain the highest degree of confidentiality
        • Ability to work effectively in stressful, high pressure situations
        • Ability to effectively handle challenges in the workplace, including anticipating, preventing, identifying, and solving problems as necessaryPowered by JazzHRbXjm4l9Owp

Keywords: Innovation Hotel, Cape Coral , Bartender- Innovation Hotel, Hospitality & Tourism , Naples, Florida

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